... already noted the dates for the next GASTRO IVENT in two years’ time and will be keeping them free till then. “A key success factor is the regionality aspect of GASTRO IVENT“, emphasized Klaus Recker, ...
... cater for new developments in consumer eating behaviour, e.g., convenience, ‘walking food’ and meat-substitute products. Furthermore, regionalism plays a central part in the purchasing decision. Investments ...
... Cherrie Kin, B2B Regional Marketing Specialist Bühler Group (Switzerland)
"We specialise in real-time quality control to help food processors reduce production costs. We are grateful to be here in Bangkok ...
... of the Board of Management, Messe Frankfurt Group and Managing Director of the Asia regional head office. “We therefore see great potential to leverage our experience and sector expertise, including the ...
... food producers aim to cater for soaring food demands across the Middle East and Africa (MEA) region.
Amongst the 5,000 local, regional and international exhibitors displaying innovative, new-to-market ...
... in the area of product safety? These are the questions the forum will discuss on 9 May. One of our guests is Wim Hermans, Regional General Manager, North & Eastern Europe at Ishida Europe Limited. He will ...
... and medicinal products, and efficient broiler house control systems. Other exciting innovation-related events included a regional seminar on Innovations in Good Farming led by by the Federation of Asian ...
... of the Asia regional head office.
The reason for this step into 2022 is the organisers’ strong commitment to offer their clients a truly international platform in Bangkok. Stakeholders from all over ...
... consumers by offering quality and regional products. Accompanying this trend are new careers, such as meat sommelier. Innovative sales concepts, such as online shops, clever catering ideas and customer ...
«Portuguese beef» reaches new markets due to an internationalization project focused on how to potentiate the Portuguese endogenous products and trigger the demand for products of recognized quality with ...
... is increasingly seeking healthy and trusted food sources.
“Exhibitor feedback from 35 countries participating suggests this year’s show is uncovering new regional trends with demand for healthier options, ...
... regional R&D activities - to develop samples for Asian manufacturers who aim to use the technology. The speech of Dutch Ambassador Jacques Werner underlined the significance of the cooperation.
Signing ...
VIV MEA has far exceeded expectations in its first edition as the new regionaltradefair from VIV worldwide to serve the poultry, dairy and aquaculture industries from the Middle East and Africa to Turkey, ...
... are available to the EU wide network of traditional agrifood stakeholders that the project has developed.
To enable the project to support enterprises at a regional level the TRADEIT network is divided ...