By Henk Hoogenkamp, Protein Applications Expert
The global protein ingredient market enjoys an annual growth of 4 percent. This growth will continue until at least 2025. Most of the growth is driven by the developing world, particularly Indonesia, the Philippines, India, China, and sub- Saharan Africa. As of 2016, Asia has an estimated population size of 4,4 billion, of which it’s continuously growing segment of middle-class consumers totals about 500 million.
