
“Food and beverage processors continue to face a complex environment for producing their products and remaining profitable,” said Birko Equipment Division President, Robert Ogren. “Between water scarcity, labor shortages, inflation, and new regulations for reducing pathogens, processors need to redefine how they approach their cleaning processes. At Birko, we want to help food processors revolutionize how they achieve their high sustainability and hygiene standards. Thanks to our growing capabilities and acquisition by Diversey, these efficiencies are more achievable than ever.”
The Elite 360® is an antimicrobial intervention solution that harnesses electrostatic technology to use fewer resources and achieve impressive results, will be showcased. This process helps achieve up to 100% transfer efficiency while reducing issues like overspray and uneven application. Since its introduction, Birko has worked with key food safety partners to improve the use of Elite 360® in red meat and has expanded its application for use in poultry, produce, and other precision application technologies.
Also changing the world of food safety, Diversey launched Diverclean Sonic, an innovative pre-clean technology that helps plants reduce costs, shorten cleaning time by up to 35%, and meet a higher standard of hygiene. As a pre-cleaning product, Diverclean Sonic tackles protein, fat, and tallow soils to significantly reduce the requirement for pre-rinse stages, resulting in less wastewater, water consumption, and energy usage.
Diversey also will be highlighting a holistic approach to improving a company’s operational efficiency through its Knowledge-Based Services (KBS). Experts will be available at Booth #BC9833 to speak to services such as Diversey’s IntelliCIP™, AquaCheck™, SteamCheck™, OPCCheck™, and more. They’ll also be further illustrating how each service uses data analytics to measure key performance indicators and identify outliers in a food processor’s current process.
Diversey’s approach to managing hygiene and water quality as a complete system delivers additional value – working to increase efficiency, protect assets, meet regulatory requirements and promote water reuse, reducing the sustainability footprint of your operations. All through one single point of contact. A single point of contact focused exclusively on optimizing total water use in the F&B industries and creating value for our customers – delivered by your account manager and Diversey water treatment specialists, coupled with the Solenis portfolio of specialty water treatment chemistry and expertise in water monitoring and control systems.
To learn more about Birko, a Diversey Company’s groundbreaking food safety products and services, visit the experts at Booth #BC9833 at IPPE in the Food Safety Pavilion, or direct to Birko’s contact page with questions.
To schedule an interview with a Diversey representative, reach out to our press contact listed below.
Press Contact:
Amber Lovell
Public Relations Coordinator, Element
Phone: (920) 702-1256
amber@goelement.com




