Multisorb offers clean label technology, using specifically optimized oxygen absorbers and desiccants to control the internal environment of food packaging. This reduces or eliminates the need for preservatives and other additives. Clean label technology helps streamline the ingredient list while maintaining shelf life, preserving quality, and preventing spoilage. Multisorb’s oxygen absorbers can help prevent the oxidation of fats, vitamins, and natural antioxidants; and protect flavor and color along with extending shelf life.

To learn how Multisorb solutions can benefit your food product, please visit with one of our food and packaging scientists at table A29 or at www.multisorb.com.