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1. GEA cooling systems for pork production in Russia

(News)
End of last year the pig slaughter and processing entity Agroeco-Yug signed a contract with the technology group GEA for the supply, installation and commissioning of an extensively cooling system. This ...

2. Brazil's food production growth is sustainabl

(News)
... to 14th October, in Cologne, Germany. 83 Brazilian companies will participate in the fair and with the support of Apex-Brasil. Of these companies, 33 are from the meat sector (beef, chicken and pork), ...

3. KKR Brings Together Bettcher Industries and Frontmatec To Build A Global Leader In Protein Processing Automation

(News)
... end-to-end automated solutions for pork and beef processing with world-class robotics capabilities. Frontmatec will join Bettcher, a leading manufacturer of protein processing equipment, to form a global ...

4. IFFA 2022: A look into the smart future of meat and protein processing

(News)
... pork sides independently in various steps with the help of AI. This is done in as many operations as possible at once instead of small operations one after the other. Different productions can run in parallel, ...

5. Frontmatec to focus on new Innovations at IPPE

(News)
... is a high-speed Pork Single Rib Puller with automatic pulling of single ribs with robots, removing one of the most straining working tasks within the pork deboning industry. Using X-ray technology to detect ...

6. Frontmatec and Asuan agrees to join forces in Latin America

(News)
... domestic and global markets. Companies which are key exporters of both beef and pork to the rest of the world. With Asuan joining forces with Frontmatec we will strengthen our position in the Latin American ...

7. JBS acquires King's Group and premium Italian charcuterie brand

(News)
... bresaola. With this acquisition, JBS will have a presence in Italy's three largest regions for specialties of pork with the D.O.P. and I.G.P. seals -- Protected Denomination of Origin and Protected ...

8. Tyson Foods: Outpacing a Growing, Global Protein Market

(News)
... a culture of continuous improvement and faster decision making.” Additional key points shared during the event included: Global protein consumption across beef, pork, and chicken is forecast to rise ...

9. Poultry Quarterly Q2 2021: The Bumpy Road to Recovery

(News)
... on pork production also have an ongoing impact on poultry, regionally and globally. The two countries in Asia most affected by ASF, China and Vietnam, are both in recovery mode, with China expected to ...

10. Get Ready for the 2021 IPPE Marketplace!

(News)
... efficiently and profitably. Together, the Institute’s members produce the vast majority of U.S. beef, pork, lamb and poultry and the equipment, ingredients and services needed for the highest quality products. ...

11. Poultry Quarterly Q4 2020: The Challenge of Balancing Volatile Markets

(News)
... swine fever (ASF) has reduced pork availability – and also from expansion in the US. The rest of the world will be operating in an environment of shrinking production. There is a global shift from foodservice ...

12. Ishida Solutions supports Danish Crown’s China expansion

(News)
... Ishida has supplied its own and ancillary equipment for the four lines, which are handling a variety of products including minced and diced pork, ribs and steaks, as well as quality control for thermoformed ...

13. JBS reveals impact of USD$368 million investment in global sustainability initiatives in 2019

(News)
... encourage the sustainable production of raw materials (cattle, poultry, pork and lamb) in order minimise climate change risk and reach ambitious carbon emissions targets. Key achievements for the year ...

14. Stäubli to Demo Range of Robots Designed for Food Usage in Booth No. B6851 at IPPE 2020

(News)
... accuracy and repeatability. In addition, attendees can visit the JLS Automation booth, No. B6609, to see primary-packing demonstrations of pork bellies being palletized using Stäubli food-grade six ...

15. Tyson Beef Plant in Kansas to Resume Operations in December

(News)
Anticipated to be at normal production by early January Following the August 9 fire that disrupted operations at its Holcomb, Kansas beef complex, Tyson Fresh Meats, the beef and pork subsidiary of Tyson ...

16. Tyson Foods Rolls Out High-Tech, High-Touch Animal Welfare Program

(News)
... is also the first in the industry to employ animal well-being specialists across all its beef, pork and poultry operations. The company has trained and deployed nearly 60 dedicated full-time animal well-being ...

17. Tyson Foods Commits to New, Sustainable Approach to a Better Workplace

(News)
... Team Members, including more than 95,000 who work in the company’s U.S. production facilities. This includes chicken, beef, pork and prepared foods operations. Highlights of Tyson Foods’ expanded workplace ...

18. ‘Meat-Free’ Doesn’t Mean ‘Taste-Free’ for New Food Company

(News)
... shops. Hooba mushrooms are full of natural goodness and their meaty texture provide an appetizing alternative to everyone’s favourite sausages, burgers or meatballs. Just like pork, beef or lamb, they ...

19. Corbion to showcase improved Listeria control tool and alternative solutions at IPPE 2017

(News)
... Corbion booth (C359) can also sample a number of the company's solutions, including clean label and prototype formulas, in products such as pork loin, grilled turkey tenders, hot dogs, jerky and chicken ...

20. Anritsu Takes Contaminant Detection to New Level with the XR75

(News)
... detect the smallest contaminant in a huge variety of food including finished ready meals, poultry, beef and pork products, including fan, wish and rib bones in chicken breast meat. It also provides product ...
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