Vaess, Dutch food engineers opens the world's largest alginate gel production facility in Poland
Vaess is committed to shaping the future of food through innovation, collaboration, and sustainability.
On September 25th, Vaess Agersol, an integral part of Vaess, Dutch food engineers, officially opened the world's largest alginate gel production facility in Stare Koźle, Poland. This new facility marks a significant step in our mission to enhance sustainability and efficiency in the food industry, empowering Vaess Agersol to better meet global demand and drive innovation.
Meyn Celebrates 65 Years of Innovation in Poultry Processing
September 9, 2024 marks a major milestone for Meyn as the company celebrates 65 years of groundbreaking innovations.
Oostzaan, – On September 9, 2024, Meyn, a global leader in poultry processing solutions, will proudly celebrate its 65th anniversary. Since its founding in 1959, Meyn has consistently pushed the boundaries of innovation, revolutionizing the poultry processing industry with cutting-edge technologies and solutions.
Quality Meat Scotland focus on what’s behind the label in new consumer marketing campaign for Scotch Beef, Scotch Lamb & Specially Selected Pork
Quality Meat Scotland (QMS) has proudly launched its authentic and emotionally engaging new marketing campaign, ‘When You Know, You Know’ developed with Edinburgh-based creative agency, Multiply. It highlights to consumers that there is simply no match for the livestock born and reared in Scotland under the QMS whole of life, whole of supply chain quality assurance schemes.
Global poultry markets are bullish, but oversupply is a concern
According to the latest animal protein report by RaboResearch, the outlook for global poultry markets is bullish, driven by accelerating consumption growth in in many markets. After several years of slow growth, global poultry consumption is forecast to reach 2.5% to 3% in 2024, marking a return to historic levels.
Poultry industries worldwide are performing well, but with notable exceptions
GEA to launch its latest PowerPak machine alongside class-leading processing and packaging tech at PPMA 2024
PPMA 2024, Stand C120, 24th-26th September 2024, NEC, Birmingham, UK
Global technology specialist GEA will be once again delighting visitors with its class-leading food processing and packaging solutions at this year’s PPMA show. Centre stage on the GEA stand will be the launch of the PowerPak 1000, the latest generation of GEA’s flagship thermoforming machine.
KM Packaging celebrates 40 years of innovation and excellence
KM Packaging, a leader in innovative flexible packaging solutions, is celebrating 40 years of delivering reliable, cutting-edge packaging across many varied sectors, including fresh produce, ambient, chilled and frozen convenience foods, confectionery, and snacks.
This milestone highlights four decades of dedication, growth, and strong partnerships that have consolidated the company’s standing in the industry.
Fi Europe gears up for its best edition yet
The unmissable ingredients show returns to Frankfurt with additional features.
Fi Europe is gearing up for its biggest and best year ever. From 19-21 November 2024, Messe Frankfurt will host the leading global event for food and beverage ingredients. More than 1,500 exhibitors and a programme of expert presentations will showcase innovation, share insights and foster business relationships.