... efforts to reduce emissions across the value chain.
JBS is the first major company in its sector to set a net-zero target. The ambition reflects the company’s goal to meet the health and nutritional ...
... pathogenic variant of the avian influenza virus have been reported to the World Health Organization from 15 countries since 2003. Most cases of the virus in people have been linked to contact with infected ...
... opened on the back of the belt and, when closed, to prevent food loss into the hinges around the sprockets. The UCB’s health and safety features make it a prime choice for moving foods of all kinds, from ...
Five innovative Dutch farmers present sustainable and circular business models
The Netherlands has been a leading country in innovation in agriculture for decades. The export value of agricultural produce ...
... in complete feeds, ingredients and feed additives, companies in feed milling equipment and animal health, global and local leaders in systems for breeding, hatching and farm production, innovators in IT ...
... process while ensuring safe and healthy working conditions for all employees.
The installation includes the Maxiload controlled atmosphere stunning (CAS) technology in combination with Meyn Maxiload ...
... in food products.
“Salmonella remains a public health concern, with 1.2 million cases recorded every year in the US alone ," says Bert de Vegt, Managing Director at Micreos Food Safety. “Although lactic ...
... most innovative products and concepts, it also acts as a reliable trend barometer. The ten-member jury, chaired by Peter Wennström of The Healthy Marketing Team, presents a shortlist of the most promising ...
Company leads with industry’s most extensive video monitoring program, animal well-being specialists, and controlled atmosphere stunning
As part of its focus on sustainable food production, Tyson Foods ...
... workplace at its production facilities.
“We believe sustainability is about continuous improvement and solutions that last, and this includes a healthier workplace,” said Noel White, chief operations ...
... Project LIFE (Lightweighting for Excellence) initiative.
Dr. Mark Caul, technical manager for packaging at Tesco, commented: “As a food business, our long-term success depends on the health of the natural ...
... Al Awar said the Halal concept is no longer the sole domain of Muslims. “It has become a new culture many countries are keen to embrace as part of their efforts to ensure a healthier and more sustainable ...
... important European market for smoked products like ham shanks, pulled pork, pulled beef and pulled chicken. However, there are health concerns regarding conventional smoking processes.
Concern for well-being ...
...
Fat Replacer for Salami Innovative and healthier salami
Transglutaminase and Enzymes Functional Systems
Functional vegetable Fibers Innovative range of very functional vegetable fibers, able to ...
... at www.elas.uk.com
About STS STS is a leading provider of food safety consultancy and training services to caterers, food retailers and suppliers in the hospitality, healthcare and education sectors. ...
... and healthier foods which is being driven by changing demographics and trends such as a burgeoning middle class and growth in consumer convenience. In response, food manufacturers, suppliers and retailers ...
... – so not all shoppers are the same.”
The report identifies six protein purchasing market segments that influence seafood sales: “Plan Ahead-ers,” “Harried Healthies,” “Premium Protein Purchasers,” “Budget-Conscious ...