iffa-2025

New refrigeration system from Danfoss cuts down energy costs

danfossAt Gulfood Manufacturing 2015, Danfoss A/S is launching new products for the farm-to-fork process in supermarkets and stores. By reducing downtime, lower maintenance costs and operational expenditure, the new products make it possible to save up to 15-20 percent in energy costs compared to conventional cold stores.

Due to challenges with keeping food refrigerated in the Middle East, Danfoss has developed a new controller, a valve station and improving products to the ADAP-KOOL® family.

“We have developed efficient refrigeration systems that enhance performance and reduce total life cycle costs for supermarkets and stores. The solutions help to ensure fresh, healthy food and minimize the energy expenditure,” explains Naveen Sivakumar, Regional Senior Marketing Manager, TMA, Danfoss.

Store management solution
At Gulfood Manufacturing 2015, Danfoss is launching a new temperature controller ‘ERC21x’, a valve station ‘ICF’ and a new addition to the ADAP-KOOL® family and together the products secure food safety and energy reduction for storeowners.

danfoss pic

“The ADAP-KOOL® solution comprises a variety of control solutions especially developed for the optimization of refrigeration systems. By coordinating data to and from the individual refrigeration controllers, it aims to ensure healthy and sustainable stores and offers up to 33 percent energy saving in refrigeration systems alone. The data can include temperature data for logging and alarms, suction pressure and defrosting,” says Naveen Sivakumar.

“All of our new products are designed to be easy to clean. Further, they are applicable with most products, such as dairy, fish, bakery, vegetables and fruits. Because of the high cost of land in Dubai, the products are compactly designed, to ensure small footprints,” Naveen Sivakumar explains.

Meet Danfoss at the Pavillion of Denmark in hall 3, concourse 1, stand B3-38.